Hi, I am Joana. Today, we’re going to prepare homestyle meatloaf recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homestyle Meatloaf Recipe
Homestyle Meatloaf is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Homestyle Meatloaf is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have homestyle meatloaf using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Homestyle Meatloaf:
- Prepare 1 lb ground turkey
- Get 1 lb ground italian sausage
- Take 2 eggs
- Prepare 1 can tomato paste
- Take 3/4 cup Italian style bread crumbs
- Take 1 packages Lipton® Onion soup mix
- Get 1/3 cup onion, chopped
- Take 1/3 cup green bell pepper, chopped
- Make ready 1/3 cup celery, chopped
Steps to make Homestyle Meatloaf:
- Mix all ingredients in a large bowl. Best to work this with your hands. (No there is not a neat way to do so.)
- I like to mix the ingredients and then make them into a smooth ball (smoothing it out seems to prevent the loaf from splitting while cooking). I then shape the ball into a loaf.
- Transfer into a greased meatloaf pan and bake at 350°F until the center is between 155 and 160°F (about 1 1/2 hours).
So that is going to wrap it up for this distinctive dish homestyle meatloaf recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
