Hello, I am Jane. Today, I will show you a way to prepare cho gochujang (korean seasoned red chili paste with vinegar) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cho Gochujang (Korean Seasoned Red Chili Paste with Vinegar) Recipe
Cho Gochujang (Korean Seasoned Red Chili Paste with Vinegar) is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Cho Gochujang (Korean Seasoned Red Chili Paste with Vinegar) is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have cho gochujang (korean seasoned red chili paste with vinegar) using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cho Gochujang (Korean Seasoned Red Chili Paste with Vinegar):
- Prepare 1/4 cup gochujang (Korean red chili paste)
- Make ready 2 Tablespoons water
- Take 1-1.5 Tablespoons sugar, depending on how sweet you like your food
- Take 1.5-2 Tablespoons white vinegar
- Prepare 1/2 Tablespoon soy sauce
- Take 1 teaspoon finely minced garlic (1 small clove)
Steps to make Cho Gochujang (Korean Seasoned Red Chili Paste with Vinegar):
- Just put all the ingredients in a bowl and slowly stir or whisk to thoroughly mix and incorporate all the ingredients. - - You want to go slow because the gochujang is really pasty at first and if you try to stir or whisk too quickly, you’ll end up sloshing and spilling all the other liquid before the gochujang starts to thin out.
- That’s it! Enjoy.
So that’s going to wrap this up with this special dish cho gochujang (korean seasoned red chili paste with vinegar) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
