Hello, I’m Clara. Today, I’m gonna show you how to make fluffy merengue cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fluffy merengue cake Recipe
Fluffy merengue cake is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Fluffy merengue cake is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fluffy merengue cake using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy merengue cake:
- Get egg whites
- Prepare sugar
- Take Vanella
- Get sugar for the Caramel
Steps to make Fluffy merengue cake:
- Mix the 4 egg whites until you get a snowy texture
- Add 1 spoon of sugar at a time and mix well, mix for 10 more minutes after adding all the 4 spoons of sugar then add vanilla
- One cup of sugar in a sauce pan, stir until you get a rich caramel colour (don’t burn it) then pour in a silicone cake mold then spread the meringue over it
- Put in the oven on medium heat until it turns golden from the top
- Remove the cake mold and let cool in the fridge for at least 4 hours before flipping it
So that is going to wrap it up for this exceptional dish fluffy merengue cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
