Hi, I’m Jane. Today, I’m gonna show you how to prepare savory crepes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Savory Crepes Recipe
Savory Crepes is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Savory Crepes is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have savory crepes using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Savory Crepes:
- Take 1 cup flour
- Get 1 tablespoon sugar
- Get 1 egg
- Make ready 2 tablespoons milk
- Prepare 1 tablespoon oil
- Get Pinch salt
- Prepare 1/2 cup water
- Get Breadcbs
- Prepare Veg oil for deep frying
- Take Minced meat(chicken or beef)
- Prepare Egg for coating
Instructions to make Savory Crepes:
- Mix flour, water, sugar, a tablespoon of vegetable oil, pinch of salt, milk and egg to form a watery batter
- Get a non-stick pan, scoop in batter like pancakes and fry while turning
- When fried, whisk your eggs and keep aside, add your minced meat in the center of each crepe. Fold from sides and roll. Dip in whisked eggs and roll in breadcbs. Repeat each method for each crepe and deep fry till golden brown. Serve with dipping of your choice
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