Bread Cones filled with Chicken Salad
Bread Cones filled with Chicken Salad

Hello, I’m Laura. Today, I will show you a way to make bread cones filled with chicken salad recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Bread Cones filled with Chicken Salad Recipe

Bread Cones filled with Chicken Salad is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bread Cones filled with Chicken Salad is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bread cones filled with chicken salad using 15 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Bread Cones filled with Chicken Salad:

  1. Make ready Bread Cones:
  2. Make ready Sandwich Bread
  3. Make ready Chicken Salad Filling:
  4. Get 1 Capsicum (chopped)
  5. Take 1 Carrot (grated)
  6. Prepare 2 cups Cabbage (chopped)
  7. Get 1 Cucumber (chopped)
  8. Take 1 Onion (chopped)
  9. Get 1/2 kg Chicken boneless (chopped)
  10. Get Mayonnaise (as required)
  11. Take 1 tsp Hot Sauce
  12. Make ready 1 tbsp Tomato Sauce
  13. Prepare Salt and Pepper
  14. Prepare 1 tsp Mustard Sauce
  15. Get 1/2 cup Feta Cheese (chopped)

Instructions to make Bread Cones filled with Chicken Salad:

  1. Bread Cones: - Roll each bread slice into thin square rotis, keep aside grease metal cones and wrap the rolled slices on it. Keep the open part on a greased tray so it does not open. When all done, brush with butter and bake in oven on 220°C till crisped up. - Remove the cones once cooled down and do any filling you like. - - Chicken Salad Filling: - Stir fry chicken cubes in 2 tablespoon of butter add little vinegar, salt, black pepper, ginger garlic paste. Let it cool down.
  2. In a big bowl add all veggies, make sure there’s no water. Add chicken and all condiments, add mayonnaise little by little till nicely blended add cheese. Fill in the toasted bread cones and serve

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