Hi, I’m Jane. Today, I will show you a way to prepare meatloaf and mashed potatoes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf and Mashed Potatoes Recipe
Meatloaf and Mashed Potatoes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Meatloaf and Mashed Potatoes is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook meatloaf and mashed potatoes using 23 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Meatloaf and Mashed Potatoes:
- Get Meatloaf—————–
- Take 1-1/4 pound ground
- Prepare 2-1/2 pound ground chuck
- Prepare 1 cup rolled oats, oatmeal
- Prepare 1 teaspoon salt
- Take 1 teaspoon granulated garlic powder
- Prepare 1 large onion
- Make ready 1 tablespoon Worcestershire sauce
- Take 2 tablespoons chopped parsley
- Make ready 3 large eggs
- Take Mashed potatoes—————-
- Prepare 3 pounds potatoes
- Prepare 2 quarts water
- Prepare 1 teaspoon salt
- Make ready 1 stick butter
- Take 15 ounce evaporated milk
- Make ready Sauce——————-
- Take 15 ounce can of tomato sauce
- Prepare 2 tablespoons molasses
- Make ready 1 tablespoon honey
- Prepare 1 teaspoon ground black pepper
- Make ready 1 teaspoon granulated garlic powder
- Take To taste salt
Instructions to make Meatloaf and Mashed Potatoes:
- Preheat oven 350 degrees Fahrenheit.
- Grate the onion
- Add the , eggs, salt, garlic, oatmeal, grated onion, parsley, and beef in a bowl
- Mix it up into a huge ball
- Mix the tomato sauce, salt, molasses, honey, black pepper, and garlic.
- Mix it up well.
- Put the meat mixture into a heated large skillet. Make a groove down the middle with the edge of your hand.
- Coat the outside of the meatloaf and get a lot in the groove, add the rest of the sauce to the sides of the loaf.
- Put into the oven for 1 hour and 15 minutes. Let it rest 10 minutes before slicing.
- Wash and peel the potatoes. Dice them and add to salty water.
- Boil till fork tender. Drain well and add back to the pot.
- Add butter and milk. Mash them and mix well. Taste and adjust saltiness
- Serve with tomato sauce on top I hope you enjoy!
So that’s going to wrap this up for this special dish meatloaf and mashed potatoes recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
