Hi, I’m Laura. Today, I’m gonna show you how to make chicken tikka masala recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Tikka Masala Recipe
Chicken Tikka Masala is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Tikka Masala is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken tikka masala using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tikka Masala:
- Make ready 250 gm Bone less chicken
- Take 1 big onion
- Take 2 capsicum
- Get 1 big tomato
- Take Marinated paste
- Get 2 tablespoon curd
- Make ready 1 tablespoon Tikka masala
- Prepare 1 teaspoon cumin powder
- Get 1 teaspoon red chilli powder
- Get 1 teaspoon crushed dried fenugreek leaves
- Get 1/2 teaspoon turmeric powder
- Prepare 1 tablespoon mustard oil
- Get 2 tablespoon lemon juice
- Take To taste Salt
Instructions to make Chicken Tikka Masala:
- Make a paste with curd, Tikka masala, cumin powder, red chilli powder, crushed fenugreek leaves, lemon juice, turmeric powder, mustard oil, Salt to taste.. Now add chicken pieces, cube sized onion fillets, cube sized tomato pieces, capsicum pieces.. Marinated it for at least 5 hours..
- Take a pan add soya oil, now add the marinated chicken pieces one by one fried them until they get golden brown colour in both sides.. Take the chicken pieces out of the pan now fry the tomato, onion, capsicum pieces for 3 minutes.. Now serve the chicken pieces with the fried pieces of tomato, onion and capsicum..
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