Hello, I’m Elise. Today, I’m gonna show you how to make spicy sausage and tomato quiche recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Sausage and Tomato Quiche Recipe
Spicy Sausage and Tomato Quiche is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Spicy Sausage and Tomato Quiche is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy sausage and tomato quiche using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Sausage and Tomato Quiche:
- Prepare 2 store bought pie shells
- Take 2 rolls Jimmy Dean Hot Sausage
- Prepare 1 onion, diced
- Get 2-4 garlic cloves, minced
- Make ready 2 green peppers, diced–or, 2 small cans diced green chilis
- Prepare 1 container multi-colored heirloom cherry tomatoes, sliced
- Prepare 8 eggs
- Take 2 cups half and half
- Make ready 1 tbsp*Goya Adobo garlic seasoning,–or, green chili powder
- Get sharp cheddar cheese, shredded–or colby-jack
- Make ready mozzarella cheese, shredded
Instructions to make Spicy Sausage and Tomato Quiche:
- Brown 2 lbs. Jimmy Dean Hot Sausage with minced garlic, drain.
- Whip together 8 eggs with 2 cups half and half. Add diced green pepper or green chilis, diced white onion, shredded sharp cheddar cheese or colby jack, sliced cherry tomatoes, & 1 tbsp. pepper/garlic seasoning.
- Divide the browned sausage on bottom of two store bought pie crusts. Pour egg/veggie mixture over both. Top with some shredded mozzarella cheese. - Bake at 375 for about 45-50 min’s.
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