Fried Rice with Grilled chicken
Fried Rice with Grilled chicken

Hi, I’m Jane. Today, I will show you a way to prepare fried rice with grilled chicken recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Rice with Grilled chicken Recipe

Fried Rice with Grilled chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Fried Rice with Grilled chicken is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have fried rice with grilled chicken using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Grilled chicken:

  1. Get For the fried rice
  2. Take 3 cups rice
  3. Take Veg. Oil
  4. Take Carrots
  5. Get Peas
  6. Prepare Green beans
  7. Prepare Sliced onions
  8. Make ready Chopped Red pepper
  9. Take Chopped Scotch bonnet
  10. Get Seasonings
  11. Make ready Spices
  12. Make ready For the grilled chicken
  13. Get 1 medium sized chicken
  14. Prepare Soy sauce
  15. Get Chilli powder
  16. Take Ginger & garlic paste
  17. Get Seasonings
  18. Get Spices
  19. Make ready Veg. Oil

Steps to make Fried Rice with Grilled chicken:

  1. Wash rice and drain, heat veg oil in a non-stick pot. Add the rice and stir fry until the rice turns to a light brown color.
  2. Add the onions, red pepper, Chopped carrots, scotch bonnet, peas, green beans, seasonings and spices. Then pour a boiling water and stir them until everything is combined.
  3. Close with the lid, set a medium heat and let it cook until done.
  4. For the grilled chicken
  5. Wash the chicken and drain. In a small bowl add soy sauce, ginger and garlic paste, little veg oil, seasonings, spices, chilli powder and mix them well.
  6. Spread the sauce all over the chicken, pour the remaining onto the chicken and take it to the refrigerator, let it marinate for about 2-3 hours.
  7. Preheat a grill on a medium heat, place the chicken on the grill and grill by turning them occasionally until done. Then do the plating and serve.

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