Hi, I’m Laura. Today, I’m gonna show you how to prepare big mac sauce and cheese omelette recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Big Mac Sauce and Cheese Omelette Recipe
Big Mac Sauce and Cheese Omelette is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Big Mac Sauce and Cheese Omelette is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have big mac sauce and cheese omelette using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Big Mac Sauce and Cheese Omelette:
- Prepare For the Sauce:
- Get Tomato Sauce
- Prepare Mayonnaise
- Prepare sweet mustard
- Prepare dill/gherkin finely diced
- Take For the the Side:
- Get cherry tomatoes
- Take onions
- Take mushrooms
- Prepare For the Omelette:
- Make ready eggs
- Make ready salt/pepper
- Make ready Tabasco or hot sauce
Instructions to make Big Mac Sauce and Cheese Omelette:
- Combine the sauce ingredients in a small bowl, stir well and set aside. You can make this in advance (remember use it on grilled sandwiches) refrigerate
- Cook the onion until soft, about 5 mins, then add the mushrooms and cherry tomatoes (or use standard tomatoes sliced) cook for another 4 mins then set aside.
- In a bowl, crack the 2 eggs and whisk with a fork. Add salt/pepper and dash of hot sauce.Mix in.
- Make your toast of choice. Add the egg mixture to the frying pan. When just setting run your spatula around the edges to lift slightly. Add the sauce and cheese to one side of the omelette in the pan. Fold the omelette over the sauce and cheese. Cook each side for 2 mins. Serve on your favourite toast and add the mushrooms, onions and tomatoes on top. Try a hot sauce to accompany this elevating the flavour.
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