Hi, I’m Laura. Today, we’re going to prepare kasturi kabab with chicken vegetable fried rice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kasturi Kabab With Chicken Vegetable Fried Rice Recipe
Kasturi Kabab With Chicken Vegetable Fried Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Kasturi Kabab With Chicken Vegetable Fried Rice is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook kasturi kabab with chicken vegetable fried rice using 20 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Kasturi Kabab With Chicken Vegetable Fried Rice:
- Get Marination
- Prepare 16 pieces chicken (as you needed)
- Get 1 tsp Garlic paste
- Take 1 tsp Ginger paste
- Prepare 3 tbsp lemon juice
- Make ready 1 tbsp tandoori Masala
- Prepare Second step (coating)
- Get 100 gm gram flour
- Take 1/2 cup bread cbs
- Make ready 1 tsp Ginger chopped
- Prepare Pinch green cardamom powder
- Make ready 1/2 tsp coriander powder
- Make ready 1/2 tsp Cumin powder
- Take 2 tbsp oil
- Get 3 tbsp butter
- Take to taste Salt
- Prepare Batter
- Prepare 3 egg yolk
- Take 1/2 tsp black cumin seeds
- Make ready Oil for shallow fry
Steps to make Kasturi Kabab With Chicken Vegetable Fried Rice:
- Take a bowl add Ginger Garlic paste, tandoori masala and chicken pieces and mix well.
- Keep a side for 1/2 hour.
- Heat a butter and oil in a Karahi add gram flour and saute until golden brown color.
- Remove from the flame. 3 tbsp of Gram flour keep aside.
- Add the remaining mixture bread cbs, Garlic, cumin powder,lemon juice, coriander powder, pinch of green cardamom powder and Marinated chicken pieces.
- Turn on the heat and Saute chicken for 5 minutes.
- Take a bowl add egg yolk, cumin seeds and Gram flour and mix well.
- On Bamboo stick skewers put 5 to 6 chicken pieces together. Then coat each skewers with the prepared batter.
- Make all skewers and shallow fry them on medium heat.
- Serve hot with Raita or Rice.
- I served with Chicken Vegetable Fried Rice.
So that is going to wrap it up with this distinctive dish kasturi kabab with chicken vegetable fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
