Hi, I am Jane. Today, we’re going to make chicken curry with rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Curry with Rice Recipe
Chicken Curry with Rice is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Chicken Curry with Rice is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chicken curry with rice using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Curry with Rice:
- Get 1 Chicken Breast cut cubes
- Make ready 1 tbs Coconut Oil (or any Oil)
- Take 1 Slice Habanero (Optional)
- Make ready 1 Cloves Garlic minced
- Get Pinch Onion Flakes
- Prepare 1 tsp Curry Paste
- Make ready 1/4 tsp All-Spice
- Make ready 1/2 Can Coconut Milk
- Prepare 1/2 Chopped Cauliflower
- Get 1/2 Cup White Rice
- Prepare Salt
Steps to make Chicken Curry with Rice:
- Bring to a boil a cup of salted water and pour in the Rice and cook until no longer hard usually when all the water is
- Meanwhile, heat oil in a skillet and put the minced garlic, onion flakes and the all-spice and the for those who like a little spicy flavour, add the habanero. Cook until the garlic starts to brown
- Add the Chicken and the Cauliflower and cook until chicken is cooked, stirring to stop it from sticking.
- Add the Coconut milk and the Curry paste and stir. Cook until the sauce starts to boil and reduces by about half. If you want the sauce to be extra creamy add a teaspoon of cornstarch
- Serve hot with the rice as a side. Enjoy :)
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