Hi, I am Jane. Today, I’m gonna show you how to prepare barbeque chicken salad in tahini sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Barbeque chicken salad in tahini sauce Recipe
Barbeque chicken salad in tahini sauce is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Barbeque chicken salad in tahini sauce is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have barbeque chicken salad in tahini sauce using 23 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Barbeque chicken salad in tahini sauce:
- Get For tahini sauce
- Get 1/4 cup sesame seeds
- Prepare 6 tbsp olive oil
- Take 1 tbsp lemon juice
- Get 1 tsp chopped garlic
- Make ready to taste Salt
- Get Other ingredients
- Take 1 Piece chicken breast
- Get 4-5 tbsp barbeque sauce
- Make ready 2 tsp chilli flakes
- Take 1 tsp black pepper powder
- Take Salt as per taste
- Get 3 tbsp olive oil
- Take 1 cup assorted strips of bell pepper;red, yellow, green
- Get 1/2 cup strips of carrots
- Get 1 onion, sliced
- Get 2 tbsp chopped garlic
- Get 1 tomato,cut into strips
- Make ready 1 cucumber, cut into strips
- Get 1/2 cup Hung curd
- Take 1 tbsp honey
- Get 1 tsp oregano
- Get 1 tbsp fresh chopped parsley
Instructions to make Barbeque chicken salad in tahini sauce:
- Marinate chicken breast for 10-15 minutes with barbeque sauce, 1/2 tsp chilli flakes, salt, 1/2 tsp black pepper powder and oil.
- Heat grill pan, brush it with some oil and cook both sides till done.
- Then cut it into small chunks, keep aside.
- Dry roast sesame seeds for 3-4 minutes.
- In mixer jar put roasted sesame seeds, olive oil, salt, chopped garlic, lemon juice and prepare a smooth paste, tahini sauce is ready.
- Heat oil, add chopped garlic, sliced onion and saute for awhile in high flame.
- Add strips of carrot, red, yellow and green bell pepper and fry in high flame for a minute.
- Add strips of tomatoes, cucumbers and put off the flame at that moment.
- In a big bowl; put hung curd, tahini sauce, honey, black pepper powder, oregano and salt, mix it till it well combined.
- Add chicken chunks and chilli flakes.
- Add all the veggies, chopped parsley and give a mix.
- Serve it warm and enjoy.
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