Hello, I am Elise. Today, we’re going to make crêpes of gundel recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Crêpes of Gundel Recipe
Crêpes of Gundel is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Crêpes of Gundel is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have crêpes of gundel using 23 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crêpes of Gundel:
- Get For the crêpe dough:
- Get 350 g all purpose Flour
- Prepare 1 egg
- Get 2 tbsp Sugar
- Make ready 5 g Vanilla Extract
- Prepare 1/2 tbsp salt
- Take For the crêpe walnut filling:
- Take 200 g ground walnuts
- Make ready 100 g sugar
- Take 200 ml milk
- Make ready 1/2 Lemon’s Juice
- Prepare to taste
- Get 20 g Sultanas
- Take 5 g Vanilla sugar
- Take For the chocolate Sauce:
- Prepare 100 g Chocolate (dark or milk)
- Get 30 g Cocoa powder
- Get 30 ml Milk
- Prepare 2 Egg yolks
- Make ready 20 g Flour
- Prepare 100 g Sugar
- Get 5 g vanilla extract
- Make ready to taste
Steps to make Crêpes of Gundel:
- The ingredients of the crêpe dough mixed very well, until no limp in it. Let it sit for a half an hour, then if it’s still too thick, just dilute with milk or soda water till you get the proper consistency/texture.
- For the walnut filling, heating the milk up with the sugar. Then add the raisins, the lemon zest, the vanilla extract, the ground walnut. Cook until the components are well blended. Turn off the gas and let it cool down.
- For the chocolate sauce, heat 200ml milk up with the chocolate. In a separate bowl stirring the vanilla extract, the egg yolks, the sugar, the cocoa powder, the flour and 100ml milk. Slowly pour the (milk+chocolate) into the mixture (vanilla, cocoa, flour, sugar, egg, milk), then place the whole sauce over a hot water bath, stirring until the boiling point. Let it cool down completely.
- Pan fry the crêpes.
- Fill the crêpes with walnut filling and rolled them up. Serving it with the chocolate sauce and spray cream
So that is going to wrap this up with this exceptional dish crêpes of gundel recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
