Hi, I am Kate. Today, we’re going to make beef and cauliflower taco skillet recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef and cauliflower taco skillet Recipe

Beef and cauliflower taco skillet is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Beef and cauliflower taco skillet is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook beef and cauliflower taco skillet using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef and cauliflower taco skillet:

1. Get 1 lb ground beef
2. Make ready 2 cups cauliflower rice
3. Prepare 1 tbsp chili powder
4. Get 1 tsp ground cumin
5. Make ready 1 tsp salt
6. Make ready 1/2 tsp pepper
7. Make ready 1/2 tsp onion powder
8. Make ready 8 oz. Shredded Colby jack
9. Take Optional
10. Take 8 oz Black olives
11. Make ready 10 oz diced tomatoes w/green chilies

Instructions to make Beef and cauliflower taco skillet:

1. Brown ground beef in ovenproof skillet. Drain.
2. Prepare cauliflower rice. (I use food processor to shred) cover in microwave safe bowl for 7 min.
3. Add spices to ground beef. (This is where you would put tomatoes in if using)
4. Stir in cauliflower rice
5. Cover top with cheese. Place in oven for 10 minutes or until cheese is melted. For crispy and burnt goodness hit it with the broiler for a few minutes.

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