Hello, I am Elise. Today, I’m gonna show you how to prepare kung pao chicken with fried egg rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kung Pao Chicken with Fried Egg Rice Recipe
Kung Pao Chicken with Fried Egg Rice is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Kung Pao Chicken with Fried Egg Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have kung pao chicken with fried egg rice using 24 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kung Pao Chicken with Fried Egg Rice:
- Prepare 250 gms Chicken cubes
- Make ready 1/2 tsp Salt
- Prepare 1/2 tsp Black pepper
- Get 1/4 tsp White pepper
- Prepare 2 tbsp Corn flour
- Make ready 1 tbsp Garlic chopped
- Prepare 1 tsp ginger chopped
- Make ready 4-5 Red dry chillies
- Make ready 2 tbsp Peanuts
- Take 4 tbsp Oil
- Take For Sauce
- Get 1 cup warm water
- Get 1 Knorr cube
- Take 1 tbsp Hot sauce
- Get 1 tbsp Soya sauce
- Make ready 2 tbsp Oyster sauce
- Make ready 1 tsp Brown sugar
- Prepare 1 tsp Chilli flakes (optional)
- Prepare 1/2 tsp Crushed black pepper
- Get 1 tbsp Vinegar
- Get 2 tbsp Corn flour
- Prepare 1/2 cup Capsicum
- Get 1 small onion
- Get Spring onion(green part)
Instructions to make Kung Pao Chicken with Fried Egg Rice:
- Marinate the chicken cube with salt, pepper, white pepper and corn flour and keep aside
- In a bowl add all the ingredients of the sauce mix and keep a side
- In a wok add 2 tbsp oil add chicken and cook till it tender, remove from the wok
- In a same wok add more 2 tbsp oil add chopped garlic,ginger, dry chillies and peanuts, saute a minute
- Add capsicum,onion and add the sauce, bring it a boil add cornflour (mix with little water)
- Then add cooked chicken and spring onion and cover the lid for 2 minutes and ready serve
- In last add spring onion and Serve with Egg Fried Rice
So that’s going to wrap this up for this exceptional dish kung pao chicken with fried egg rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
