Hi, I’m Kate. Today, I’m gonna show you how to prepare tikka masala curry recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tikka masala curry Recipe
Tikka masala curry is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Tikka masala curry is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook tikka masala curry using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tikka masala curry:
- Get 1 onion
- Prepare 1 clove garlic
- Get 2 tbsp curry paste
- Prepare 1 tsp cumin
- Make ready 2 tsp paprika
- Prepare 2 tsp chili
- Get Black pepper
- Get 1 tin chopped tomatoes
- Take 1/2 tin water
- Make ready 2 chicken breasts
Instructions to make Tikka masala curry:
- Chop the onion into pieces ans cook in some oil until soft. Add curry paste and cook for another minute.
- Add tomatoes, spices and water and stir. Cut the chicken into pieces and put in the sauce. Simmer on low heat for a couple of hours (or cook in the slow cooker), until chicken is nice and tender.
- Optional: get the chicken out of the pot and blend the sauce.
- Serve with some rice, chips and naan breads! Yum!
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