Pumpkin Crepes
Pumpkin Crepes

Hi, I am Kate. Today, we’re going to make pumpkin crepes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Crepes Recipe

Pumpkin Crepes is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pumpkin Crepes is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have pumpkin crepes using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Crepes:

  1. Take 2 cups grated pumpkin
  2. Take 1 cup gram flour
  3. Make ready to taste salt
  4. Prepare 1/2 teaspoon red chilli powder
  5. Make ready 1/2 teaspoon carom seeds
  6. Take 1/2 teaspoon coriander powder
  7. Prepare as required Oil for frying

Instructions to make Pumpkin Crepes:

  1. First I steam grated pumpkin in the microwave for 1 minute. - Then Mix all the above ingredients except oil in a bowl and add enough water to get a batter of thick pouring consistency.
  2. Heat a non-stick griddle and for the first crepes, grease it with few drops of oil.Turn the heat to low and pour 2 tablespoon batter in the center of the griddle. Spread it in a round circular motion with the back of serving spoon.
  3. Turn the heat to medium and drizzle some oil on the crepes. - When the edges turn brownish, it means crepes are cooked from underneath.Flip it and cook from another side till golden brown.
  4. Serve hot Pumpkin crepes with chutney or sauce.

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