Hello, I am Kate. Today, we’re going to make mango crepes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango crepes Recipe
Mango crepes is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mango crepes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have mango crepes using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mango crepes:
- Take 4 Eggs
- Get 1cup+4tbsp Milk
- Take 1 cup Flour
- Take 1 pinch Salt
- Take as needed Butter or oil
- Get 2tbsp Sugar
- Get ¹/²cup Mango puree
- Prepare 2 cups Whipped cream
- Take 1 cup Chopped mangoes
Instructions to make Mango crepes:
- Crack eggs into a bowl & whisk.
- Sift the flour.Add sugar,mango puree & milk
- Add salt & butter and and whisk till it’s combined.Sprinkle salt.
- Let the batter chill in refrigerator for 2 hrs to allow the starch in the batter expand(Well I have used it instantly)
- Gently ladle enough batter to cover the bottom of the pan.Swirl the pan to help the batter distribute evenly.Cook on low flame with a cap on.Remove from heat once cooked. Let it cool down.
- Lay down a crepe.Spread a few tablespoons of whipped cream.Add a layer of mangoes & wrap the crepe.
- Enjoy your Mango crepe
So that’s going to wrap this up with this exceptional dish mango crepes recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
