Hi, I am Laura. Today, I will show you a way to make zing zang meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Zing zang meatloaf Recipe
Zing zang meatloaf is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Zing zang meatloaf is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook zing zang meatloaf using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Zing zang meatloaf:
- Get 2 pounds hamburger meat
- Get 1 package McCormick meatloaf seasoning
- Take 1/2 diced onion
- Prepare 2 package crushed saltine crackers
- Get 1 bottle zing zang bloody Mary mix
- Get I breadpan
- Get 1 egg
Instructions to make Zing zang meatloaf:
- Mix in meat with crushed,crackers add seasoning onions and 1 cup bloody Mary mix mix well
- Put in bread pan use fingers,2 go around meatloaf leaving a reservoir for fat to run around sides during cooking process
- Pour a little extra bloody Mary mix over top of meatloaf cover with foil bake on 350 degrees for 45 minutes
- Remove doin glaze with ketchup and cook an additional 15 minutes
- Let cool and serve enjoy
- Goes,well with steak and peas will post recipe for that soon
So that’s going to wrap it up for this distinctive dish zing zang meatloaf recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
