Hello, I am Jane. Today, I will show you a way to make tandoori chicken wings recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tandoori Chicken Wings Recipe
Tandoori Chicken Wings is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Tandoori Chicken Wings is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have tandoori chicken wings using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori Chicken Wings:
- Prepare 5 lb Chicken Wings (or dsticks)
- Take <Marinade Sauce>
- Make ready 1 cup Plain Yogurt
- Get 1 tsp Garlic Paste
- Prepare 1 tsp Ginger Paste
- Make ready 1 tsp Salt
- Make ready 1 tsp Cayenne Pepper
- Make ready 1 Tbsp Garam Masala
- Take 1 Tbsp Lime Juice (or Lemon Juice)
- Get 1.5 Tbsp Coconut Oil
Instructions to make Tandoori Chicken Wings:
- Make marinade sauce: All ingredients put together into the bowl and mix well.
- Into Ziploc bag, put chicken wings and marinade sauce, and massage with your hand. Leave it in the refrigerator over night.
- Preheat oven to 500°F, bake the chicken about 25 minutes. Or until becomes golden brown.
- Enjoy!
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