Hi, I am Kate. Today, we’re going to make mike’s perfect patty melts! recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mike’s Perfect Patty Melts! Recipe
Mike’s Perfect Patty Melts! is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mike’s Perfect Patty Melts! is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have mike’s perfect patty melts! using 16 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Mike’s Perfect Patty Melts!:
- Take ● Meat Mixture
- Get 2 Pounds 80/20 Quality Ground Beef
- Take 3 Dashes Worchestershie Sauce
- Make ready 1 tsp Granulated Garlic
- Take 1 tsp Fresh Ground Black Pepper [+ reserves]
- Make ready 1 Box Liptons Onion Soup Mix [use both packages]
- Prepare 1/4 Cup Fresh Green Onions
- Get 1/8 Cup Dehydrated Onions
- Make ready ● Additions
- Take 8 Slices Swiss Cheese
- Get 1 EX LG Viadalia White Onion
- Take 1 Cube Salted Butter
- Get 1 EX LG Purple Onion
- Prepare as needed Yellow Mustard
- Make ready ● For The Bread
- Make ready 1 Loaf Quality Russian Rye Bread
Instructions to make Mike’s Perfect Patty Melts!:
- Mix everything in your Meat Mixture section together well.
- Using a Mandolin - thick slice your onions. - - Onions really are the secret in this dish!
- Fry your onions in a cube of salted butter and add a good dash of black pepper.
- Fry until onions are translucent. Drain on paper towels.
- Mold your patties larger than your widest pieces of Rye Bread slices. They will shrink slightly upon cooking.
- Using the same onion pan - fry your burgers to taste or preference.
- Use a quality deli style Swiss Cheese.
- Add 4 pieces of Swiss cheese to each patty and steam burgers [covered] for 1 minute.
- Use a fresh quality rye bread. - - Lightly toast your Rye slices.
- Plate up and serve hot with Onion Rings and ice cold s in frosted glasses.
- Onion rings.
- Prepare to be freggin’ worshiped! - - Enjoy!
So that is going to wrap it up with this special dish mike’s perfect patty melts! recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
