Hello, I’m Kate. Today, we’re going to prepare plantain and scrambled eggs 😋 recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Plantain and scrambled eggs 😋 Recipe
Plantain and scrambled eggs 😋 is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Plantain and scrambled eggs 😋 is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have plantain and scrambled eggs 😋 using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Plantain and scrambled eggs 😋:
- Make ready 2 ripe plantains
- Prepare 3 eggs
- Make ready 1 small onions
- Get 2 pepper
- Take Gnut oil
- Make ready Salt
- Prepare Garlic
- Take Thyme
- Get 1 maggie cube
Instructions to make Plantain and scrambled eggs 😋:
- Peel and slice the plantains into small diagonal shapes into a bowl. Sprinkle with salt while the vegetable oil heats on fire.
- Once its hot pour in the slices and fry till brown or darker color is attained. I like mine almost burnt. Set aside in a colander after frying to dry excess oil.
- Break the eggs into a bowl add salt and whisk untill it foams a little.
- Pre heat a pan on fire and add a little oil, the sliced onions and grounded pepper, garlic allow to fry for few minutes with a little thyme then add the egg.
- Do not stir the egg immediately. Let it fry for few seconds before begin stirring. Because immediate stirring reduces the quantity of the final result. Stir fry for few more minutes until the eggs are completely fried.
- Dish out in a bowl or plate. With a cup of black tea😍. Makes an awesome breakfast, thank me later.
So that’s going to wrap this up for this exceptional dish plantain and scrambled eggs 😋 recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
