Hi, I am Jane. Today, I’m gonna show you how to make russian meatballs (kotleti) recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Russian Meatballs (Kotleti) Recipe
Russian Meatballs (Kotleti) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Russian Meatballs (Kotleti) is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have russian meatballs (kotleti) using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Russian Meatballs (Kotleti):
- Prepare 1/2 kg ground beef
- Get 1 egg
- Prepare 1/4 cup milk
- Prepare 4 slice bread
- Make ready dill
- Get salt/pepper
- Get 1 cooking oil
- Make ready 1/2 white onion
Instructions to make Russian Meatballs (Kotleti):
- In a bowl put chopped bread slices and pour milk over it until the bread soaked in milk and wait 2-3 minutes.
- Mix into the bread a whole egg and onion. Mix it well with a hand blender until it is smoothly combined.
- Combine the beef and the bread mixture together and mix it well.
- Add dill and all the spices to taste. I also added 1/2 teaspoon of garlic powder, its optional.
- Shape the meatballs and fry with oil on a medium heat until fully cooked.
- Enjoy! :)
So that is going to wrap this up with this distinctive dish russian meatballs (kotleti) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
