Hello, I am Laura. Today, I will show you a way to make cassava flour crepes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cassava Flour crepes Recipe
Cassava Flour crepes is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Cassava Flour crepes is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cassava flour crepes using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cassava Flour crepes:
- Get Cassava flour
- Get Eggs
- Take Milk
- Prepare Honey
- Get Oil
- Get Bicarbonate of soda
Steps to make Cassava Flour crepes:
- Beat eggs in a bowl
- Add flour and milk and mix to get a light consistency
- Add a pinch of bicarbonate of soda and mix
- Let the mixture rest for 20 minutes
- Spread on pan and let cook on both sides.
- Apply honey and serve with favorite beverage
So that’s going to wrap it up with this special dish cassava flour crepes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
