Canadian pasta-chicken salad πŸ₯—
Canadian pasta-chicken salad πŸ₯—

Hello, I am Laura. Today, we’re going to prepare canadian pasta-chicken salad πŸ₯— recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Canadian pasta-chicken salad πŸ₯— Recipe

Canadian pasta-chicken salad πŸ₯— is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Canadian pasta-chicken salad πŸ₯— is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook canadian pasta-chicken salad πŸ₯— using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Canadian pasta-chicken salad πŸ₯—:

  1. Prepare 3 cups macaroni (boil with pinch of salt)
  2. Make ready 1/2 medium cabbage (white or red cabbage)
  3. Get 2 handfulls Lettuce
  4. Prepare 3 medium carrots (grated)
  5. Make ready 2 medium green peppers
  6. Take 3 medium tomatoes
  7. Prepare 1/2 small onion
  8. Make ready Sauce
  9. Prepare Mixture of mayonnaise,ketchup and salad cream with 1 tsp of yaji
  10. Get Chicken
  11. Get Chunks of 1 1/2whole chicken breast
  12. Prepare 4 cubes Seasoning
  13. Make ready 1 Onga
  14. Get 3 Scotch bonnets and onions (finely grinded)
  15. Take 1/2 tsp salt
  16. Get Curry
  17. Make ready Ginger
  18. Make ready Garlic
  19. Take 3 tbsp veg. Oil

Instructions to make Canadian pasta-chicken salad πŸ₯—:

  1. Chop and wash ur veggies all together and set aside to drain
  2. To a clean bowl, Add ur cooked macaroni to the veggies
  3. Chicken: mix the chicken with ginger, garlic, grinded scotch bonnets, onions, seasoning cubes, onga, spices (optional), curry and marinate for few minutes
  4. To a heated pan add vegetable oil and add the chicken then cover.
  5. After abt 6mins (check if it’s brown if not add few minutes), turn to the other side and allow for 6mins. (Take Note: keep on medium heat)
  6. When it is brown, keep turning in the pan until pre-crisp and it is done
  7. Shred the chicken into the veggie in the bowl and add ur SAUCE then mix thoroughly and it is ready
  8. EnjoyπŸ₯‚

So that’s going to wrap this up for this special dish canadian pasta-chicken salad πŸ₯— recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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