Hi, I’m Kate. Today, I’m gonna show you how to make chicken russian cutlet recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Russian cutlet Recipe
Chicken Russian cutlet is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken Russian cutlet is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chicken russian cutlet using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Russian cutlet:
- Make ready 1 tsp shah jeera
- Prepare 8-10 garlic
- Get 3-4 green chilli
- Make ready 1 cup cabbage (grated)
- Get 1 cup capsicum (grated)
- Make ready 1 cup carrot (grated)
- Get 3 medium size potato (boiled and mash)
- Get 1 tbs maida + 3 tbsp water
- Make ready 1 cup chicken (boiled & grated)
- Take as needed maggi masala & salt
- Prepare 1 1/2 tbs butter
- Get as needed vermicelli
- Make ready as needed egg white
Instructions to make Chicken Russian cutlet:
- Melt butter and add shahi jeera
- Add garlic and green chilli
- Add all vegitabel and cook for 2-3 min
- Add mash potato and mix well
- Add maida mix water and mixx it very well
- Then add chicken and magi masala and salt
- Make cutles and deep in egg and then deep in vermicilly
- Shallow fry
So that’s going to wrap it up for this distinctive dish chicken russian cutlet recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
