Hi, I’m Marie. Today, we’re going to prepare chicken chop suey with fried rice recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chicken Chop Suey With Fried Rice Recipe

Chicken Chop Suey With Fried Rice is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Chop Suey With Fried Rice is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chicken chop suey with fried rice using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Chicken Chop Suey With Fried Rice:

1. Take 1/2 kg chicken boneless thinly sliced
2. Get 2 tbsp soy sauce
3. Get 2 tbsp oil
4. Get 1 tbsp corn starch
5. Make ready 1 oinon chopped
6. Prepare 3 cloves garlic minced
7. Make ready 3 tbsp milk
8. Get 2 e chicken broth
9. Prepare 1 tbsp fish sauce
10. Make ready 1 carrot chopped
11. Get 1 cabbage chopped
12. Make ready 1 Green Bell Pepper
13. Get 2 tbsp oyster sauce
14. Take 1/2 cup mushrooms
15. Prepare Salt and black pepper powder as per taste
16. Prepare 1 tbsp parsley chopped
17. Take Corn starch solution
18. Get 1 cup water
19. Take 3 tbsp milk
20. Take 2 tbsp corn starch
21. Prepare 3 tbsp soy sauce
22. Make ready Mix together corn starch solution

Instructions to make Chicken Chop Suey With Fried Rice:

1. In a bowl add chicken,corn starch and soy sauce mix well.
2. Heat oil in large pan.stir fry chicken pieces until light golden brown.
3. Add oinon and Garlic saute until oinon is soft.
4. Add chicken broth and fish sauce bring a boil, then simmer over low heat.
5. Add carrot cover and cook for 5 minutes.
6. Add cabbage, mushrooms cook for 5 minutes.
7. Add the corn starch solution, oyster sauce and parsley.
8. Season with salt and pepper to your taste.
9. Add soy sauce if you needed.
10. Simmer for few minutes vegetable are cooked and the sauce has thickened.
11. Chicken chop suey is ready.
12. Serve hot with Fried Rice.

So that’s going to wrap it up for this special dish chicken chop suey with fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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