Hi, I am Clara. Today, I will show you a way to prepare house fried rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
House Fried Rice Recipe
House Fried Rice is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. House Fried Rice is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have house fried rice using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make House Fried Rice:
- Make ready Cooked overnight white rice
- Prepare Medium sized prawns
- Get Chinese sausage or BBQ Char Siew
- Make ready slices Fish cake
- Take 4 eggs
- Take Carrots dized
- Prepare Long beans dized
- Take Minced garlic
- Make ready Minced shallots
- Take Spring onion chopped
- Make ready Seasoning
- Get 2 tbsp soy sauce
- Make ready 1 tbsp oyster sauce
- Prepare 2 tsp salt
- Get 1 tsp sugar
- Make ready 1 tsp chicken stock powder
- Make ready 1 tsp white pepper
Instructions to make House Fried Rice:
- Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry.
- Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed.
- Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside.
- Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire.
- Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more.
- Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve.
So that’s going to wrap this up for this distinctive dish house fried rice recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
