Hello, I’m Elise. Today, we’re going to make russian cheese shots recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Russian Cheese Shots Recipe
Russian Cheese Shots is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Russian Cheese Shots is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook russian cheese shots using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Russian Cheese Shots:
- Prepare 1 & 1/2 cup shredded chicken
- Make ready 2 potato
- Get 2 tbsp maida / all purpose flour
- Get 2 tbsp milk
- Prepare 1 tbsp butter
- Make ready 1/2 cup capsicum (chopped)
- Prepare 1/2 cup carrot (chopped)
- Take to taste Salt
- Prepare 2 tsp black pepper powder
- Get 2 tsp white pepper powder
- Make ready 1 tsp soya sauce
- Prepare as needed Vermicelli
- Make ready 1 egg whisked
- Make ready as needed cheese spread
Instructions to make Russian Cheese Shots:
- Heat 1 tsp oil and put capsicum and carrot + salt + black pepper powder and saute for 4 to 5 mins and remove from gas.
- Melt butter in a pan add maida saute for 1 mins then add milk mix (it becomes thick) keep aside.
- Take sauted veggies in a bowl put thick maida paste + chicken + mashed potato mix it well.
- Then add soya sauce + white pepper powder and mix it well.
- Take mixture flat on plams put cheese spread in middle and make balls similarly make all the balls.
- Dip the ball in whisked egg and then coat in vermicelli.
- Heat oil and fry till golden brown.
- Serve cheese shots hot
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