Hi, I’m Laura. Today, I’m gonna show you how to prepare 🍰pavlova🍰 (russian dessert) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
🍰Pavlova🍰
(Russian dessert) Recipe
🍰Pavlova🍰 (Russian dessert) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 🍰Pavlova🍰 (Russian dessert) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook 🍰pavlova🍰 (russian dessert) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make 🍰Pavlova🍰
(Russian dessert):
- Get 4 egg whites
- Prepare 1 & 1/4 cups white sugar
- Prepare 1 teaspoon vanilla extract
- Get 1 teaspoon lemon juice
- Prepare 2 teaspoons cornstarch
- Make ready 1 pint heavy cream
- Get Mixed fresh fruit peeled and sliced as ur choice
Instructions to make 🍰Pavlova🍰
(Russian dessert):
- Preheat oven to 300 degrees F (150 degrees C). Line a baking sheet with parchment paper. Draw a 9-inch circle on the parchment paper.
- In a large bowl, beat egg whites until stiff but not dry. Gradually add in the sugar, about 1 tablespoon at a time, beating well after each addition. Beat until thick and glossy. Gently fold in vanilla extract, lemon juice, and cornstarch.
- Spoon mixture inside the circle drawn on the parchment paper. Working from the center, spread mixture toward the outside edge, building edge slightly. This should leave a slight depression in the center. - Bake for 1 hour. Cool on a wire rack.
- In a small bowl, beat heavy cream until stiff peaks form; set aside. Remove the paper, and place meringue on a flat serving plate. Fill the center of the meringue with whipped cream, and top with fresh mixed fruit slices.
- #Note - Other fresh fruit may be substituted for kiwi, like sliced strawberries, pineapple, mango, or a combination thereof. If you prefer sweetened whipped cream, you may add two teaspoons of sugar while whipping the cream, or to taste.
- #Tip - Parchment can be used for easier cleanup/removal from the pan.
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