Scrambled Eggs
Scrambled Eggs

Hello, I am Jane. Today, we’re going to make scrambled eggs recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Scrambled Eggs Recipe

Scrambled Eggs is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Scrambled Eggs is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook scrambled eggs using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scrambled Eggs:

  1. Prepare 4 eggs
  2. Make ready 1/4 cup milk
  3. Prepare 1 pinch salt
  4. Make ready 1 pinch pepper
  5. Prepare 1 tablespoon unsalted butter

Steps to make Scrambled Eggs:

  1. Add 1 tablespoon of butter to a nonstick skillet and put it over medium-high heat.
  2. Crack 4 eggs into a bowl. Add 1/4 cup of milk, a pinch of salt, and a pinch of pepper. Whisk the mixture together until smooth.
  3. When the skillet heats up, pour the eggs into the middle of the pan. This will force the butter to the edges where it’s needed.
  4. Slowly stir with a spatula as curds begin to form. Shift from stirring to folding the curds over on themselves.
  5. When all of the curds have formed, transfer the eggs to a warm plate and serve.
  6. Optional: Butter a microwave safe bowl and microwave ingredients for 2 minutes. Stir, then cook an additional 1 minute.

So that’s going to wrap it up with this distinctive dish scrambled eggs recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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