Hello, I’m Elise. Today, we’re going to prepare restaurant style fried chicken tikka recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Restaurant style fried chicken tikka Recipe
Restaurant style fried chicken tikka is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Restaurant style fried chicken tikka is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have restaurant style fried chicken tikka using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Restaurant style fried chicken tikka:
- Take 500 gm Chicken with bones
- Make ready 2 tbsp Curd
- Get 1 tsp Lemon juice
- Make ready to taste Salt
- Prepare 1 tsp Red chilli powder
- Take 1/2 tsp Garam masala
- Make ready 1/2 tsp Jeera powder
- Get 1/2 tsp Pepper powder
- Prepare 2 tbsp Cornflour
- Make ready 2 tsp Ginger-garlic paste
- Take 1 pinch Food colour (optional)
- Make ready 1/2 tsp Chaat masala
- Get 1 tsp Tikka masala
- Get as needed Oil to cook
Steps to make Restaurant style fried chicken tikka:
- Wash chicken thoroughly and allow excess water to squeeze out.
- Mix all the ingredients except oil and marinate for 2 hours in refrigerator.
- After 2 hours heat oil in a pan and put chicken to it and cook it water evaporates on high flame (approximately 10 min)
- Remove from the flame and after that take tikka sticks and skew chicken to the sticks.
- Now again take a pan heat 2 tbsp of oil and put chicken sticks to shallow fry it on high flame turning sides regularly.. Till golden.
- Sprinkle some chaat masala over it. Serve hot.
So that’s going to wrap this up with this distinctive dish restaurant style fried chicken tikka recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
