Banana Crepes
Banana Crepes

Hi, I am Laura. Today, we’re going to make banana crepes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Banana Crepes Recipe

Banana Crepes is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Banana Crepes is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana crepes using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Banana Crepes:

  1. Prepare 1 cup flour
  2. Make ready I cup milk
  3. Make ready 1 tsp vanilla extract
  4. Take 2 eggs
  5. Prepare 1/2 cup sugar
  6. Make ready 1/4 cup oil
  7. Take Small amount of butter
  8. Prepare Banana
  9. Prepare Whipped cream
  10. Make ready Nutella
  11. Make ready Powdered sugar

Instructions to make Banana Crepes:

  1. In a clean blender pour milk, eggs, flour, sugar, oil and vanilla extract process/blend all until smooth and transfer in a clean bowl. Put non stick pan on a medium heat wipe butter on it and pour ½ cup of the batter allow to cook and flip the other side, let it cook and remove, do the same to the rest of the batter.
  2. When cool, dice the banana and keep aside. Spread whipped cream on half of the crepe spread Nutella also and arrange the dice bananas, then fold it half way and fold again to make a triangle shape. And you can roll it the way u want. Dust powdered sugar on it and add some Nutella on top. So inviting……
  3. Yum yum delicious….😋😍

So that is going to wrap it up for this special dish banana crepes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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