Keto Friendly Cauliflower Rice stuffed Peppers
Keto Friendly Cauliflower Rice stuffed Peppers

Hi, I’m Kate. Today, I will show you a way to prepare keto friendly cauliflower rice stuffed peppers recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Keto Friendly Cauliflower Rice stuffed Peppers Recipe

Keto Friendly Cauliflower Rice stuffed Peppers is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Keto Friendly Cauliflower Rice stuffed Peppers is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have keto friendly cauliflower rice stuffed peppers using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Friendly Cauliflower Rice stuffed Peppers:

  1. Get 4 1/2 cup cauliflower rice 600g
  2. Get 2 tbs olive oil
  3. Prepare 2 chopped garlic clove
  4. Prepare 1 1/2 tsp smoked paprika
  5. Make ready 1/2 tsp dry oregano
  6. Take 200 ml/7fl vegetable stock
  7. Prepare 2 diced tomatoes
  8. Make ready 1 handful chopped parsley
  9. Take 2 small bell peppers
  10. Make ready Salt and pepper

Steps to make Keto Friendly Cauliflower Rice stuffed Peppers:

  1. Preheat oven to 350f, if you have a whole cauliflower florets use food processor until rice like in texture. Heat the olive oil in a large sauté pan set over a medium heat until hot add onion, garlic sauté until softened.
  2. Stir in paprika oregano. Turmeric, garlic powder the. Stir in “rice” and stock, bring to boil then reduce the heat and simmer until tender. Add tomatoes and parsley, salt and pepper.set aside to cool
  3. Cut the peppers in half,arrange in a baking dish and fill with mixture. Drizzle with olive oil Bake 40 or so minutes. Until peppers are tender.
  4. Delicious !

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