Hi, I am Elise. Today, I’m gonna show you how to prepare cheesy chicken tikka kebab recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy chicken tikka kebab Recipe
Cheesy chicken tikka kebab is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Cheesy chicken tikka kebab is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy chicken tikka kebab using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy chicken tikka kebab:
- Get 1/2 kg boneless chicken
- Take 1/2 kg potatoes
- Take 1 tbsp red chilli powder
- Take 1 tbsp ginger garlic paste
- Make ready 2 tbsp tikka masala
- Prepare 1 tsp chaat masala
- Prepare 1 cup Fresh coriander chopped
- Make ready to taste Salt
- Get as required Cheese slices, cubes or shredded whatever is available
Instructions to make Cheesy chicken tikka kebab:
- In a cooker add chicken, potato, red chilli powder, tikka masala, salt, chaat masala, ginger garlic paste and 1 glass of water. Mix everything well and keep it to boil. In cooker give 3 whistle and let it cook on slow flame for 10 mins. Let the water dry completely. Give smoke to it for 10 mins. Mash everything well. Add chopped coriander mix it well.
- Take a spoonful on ur palm and flatten it, in the center add cheese and cover it completely to make a round or oval-shaped kebab.
- Now apply breadcbs and dip in egg and shallow fry till golden brown. - Serve with the chutney of ur choice
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