Hi, I’m Kate. Today, I’m gonna show you how to prepare chicken kathi roll recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken kathi roll Recipe
Chicken kathi roll is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Chicken kathi roll is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken kathi roll:
- Take For paratha
- Take 1 1/2 cup all purpose flour or maida
- Take 2 tsp oil
- Take To taste salt
- Prepare 1/4 tsp sugar
- Make ready As needed water
- Get For filling
- Get 500 gm Chicken (boneless thigh cut into small pieces)
- Take 1 cup hung yogurt
- Get 1 tsp tandoori chicken masala
- Prepare 2 tsp ginger garlic paste
- Prepare 2 tsp red chilli powder
- Make ready 1/4 tsp turmeric powder
- Make ready 2 tsp mustard oil
- Get 1 tsp chopped coriander leaves
- Make ready to taste salt
- Take For assembling
- Take 1 large onion finely sliced
- Make ready 2 green chilies finely chopped
- Make ready 1 bell pepper finely chopped lengthwise
- Prepare 2 tbsp tomato sauce
- Make ready 2 tbsp chilli sauce
- Make ready 1 tsp chat masala
- Take 1 tsp lemon juice
- Prepare 1 charcoal
Instructions to make Chicken kathi roll:
- First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water & knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
- In a meanwhile marinate the chicken with yogurt,ginger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
- Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
- Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
- Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper & it’s done.. enjoy😊
So that’s going to wrap it up with this exceptional dish chicken kathi roll recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
