Grilled tikkas with tandoori sauce
Grilled tikkas with tandoori sauce

Hello, I am Elise. Today, I will show you a way to make grilled tikkas with tandoori sauce recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Grilled tikkas with tandoori sauce Recipe

Grilled tikkas with tandoori sauce is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Grilled tikkas with tandoori sauce is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have grilled tikkas with tandoori sauce using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Grilled tikkas with tandoori sauce:

  1. Take 1 kg boneless chicken cubes
  2. Prepare 1 tbsp ginger garlic paste
  3. Get to taste Salt
  4. Prepare 1 tsp white pepper powder
  5. Take 1/2 tsp cardamom powder
  6. Make ready 1 bunch coriander leaves
  7. Get 3-4 green chillies
  8. Get 1/2 cup cream cheese
  9. Make ready 2 tbsp curd
  10. Get 1 tbsp corn flour
  11. Get As needed Oil
  12. Make ready Tandoori sauce
  13. Take 2 tbsp curd
  14. Get 1 tsp tandoori masala
  15. Make ready 1 tsp tikka masala
  16. Prepare 2 tbsp tomato ketchup
  17. Prepare Garnishing
  18. Make ready 1 cup Cabbage
  19. Prepare 1/2 cup Carrots

Instructions to make Grilled tikkas with tandoori sauce:

  1. Marinate the chicken cubes in ginger garlic paste,salt,white pepper powder and cardamom powder keep aside for 1 hour, now make a paste of coriander leaves,green chillies,cream cheese and curd, add this paste to the chicken add corn flour and little oil mix well,marinate for overnite!
  2. Now dip the bamboo skewers in water for a while..then insert the tikkas in bamboo skewers properly, preheat the oven on 250 degree for about 10 mins then grill this tikkas on 200 degree for about 40 mins..brush with little oil and keep turning on both the sides in between! Tikkas are ready.
  3. Tandoori sauce- take curd,add tandoori masala,tikka masala and tomato ketchup mix well.
  4. Garnish the plate with some chopped cabbage and carrots add this grilled tikkas,drizzle tandoori sauce on it and serve hot🤩 ready!

So that is going to wrap it up with this exceptional dish grilled tikkas with tandoori sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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