Hi, I am Kate. Today, we’re going to prepare spicy tangy okra recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy Tangy Okra Recipe
Spicy Tangy Okra is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Spicy Tangy Okra is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook spicy tangy okra using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spicy Tangy Okra:
- Make ready 500 grams lady’finger cut into 1 inch pieces
- Prepare 3-4 green chillies chopped
- Prepare 1 big onion chopped
- Prepare 2 big tomatoes chopped
- Take 1 big bowl tamarind juice
- Prepare As required Oil, Salt and dry powdered spices
Instructions to make Spicy Tangy Okra:
- Shallow fry the lady’finger until light brown and keep aside
- Saute the green chillies and onions until light brown
- Add salt and dry powdered spices as per ur taste and choice and mix well. Now add the tomatoes and lady’finger and tamarind juice and water as required
- Mix well and let it boil and simmer for 5 mins
So that’s going to wrap this up with this distinctive dish spicy tangy okra recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
