Hi, I’m Jane. Today, I’m gonna show you how to prepare fried veggies and meat with green pea rice recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Veggies and Meat With Green Pea Rice Recipe
Fried Veggies and Meat With Green Pea Rice is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fried Veggies and Meat With Green Pea Rice is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fried veggies and meat with green pea rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fried Veggies and Meat With Green Pea Rice:
- Get 100 g white rice
- Get 50 g green peas
- Get Slice chicken breast
- Prepare Salt
- Take Slices white pumpkin
- Get 3 eggs
- Make ready 100 g breadcbs
- Get 50 g all-purpose flour
- Make ready Oil for frying
- Get 5 champion mushrooms
Steps to make Fried Veggies and Meat With Green Pea Rice:
- Prepare 3 plates: one with flour,one with mixed and salted eggs and one with breadcbs.We will turn our chicken slice, pumpkin slices and peeled champion mushrooms in these 3 plates, giving them 3 layers and then we fry them in hot oil.
- Cook the rice in salted water following the package instructions and 5 minutes before ready, add in the deep frozen green peas.
So that is going to wrap it up for this distinctive dish fried veggies and meat with green pea rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
