Hello, I’m Laura. Today, I’m gonna show you how to make easy crab rangoons recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy crab rangoons Recipe
Easy crab rangoons is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Easy crab rangoons is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy crab rangoons using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy crab rangoons:
- Get 20 wonton wrappers
- Prepare 2 sticks imitation crab meat shredded
- Get 2 tablespoons sugar
- Make ready 2 green onions sliced thin
- Get Dash garlic powder
- Take 1-8 ounce bar softened cream cheese
Steps to make Easy crab rangoons:
- Heat oil to 375.
- Use room temperature cream cheese. Mix in all ingredients and place 1/2-1 teaspoon of mixture into each wonton wrapper and pinch ends to seal. Do not seal with water or egg wash just pinch shut.
- Fry 1-2 minutes until they’re as dark as you like.
So that’s going to wrap this up with this distinctive dish easy crab rangoons recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!