Hi, I am Kate. Today, I’m gonna show you how to prepare chicken club pizza easy recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken club pizza EASY Recipe
Chicken club pizza EASY is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chicken club pizza EASY is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken club pizza easy using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken club pizza EASY:
- Take 1 pillsbury refrigerated pizza dough
- Take For the toppings:
- Prepare 1 cup shredded chicken
- Take 6 strips cooked and crumbled
- Get 1/2 cup diced tomatoes
- Take 1/2 cup diced purple onion
- Make ready 2 cups shredded mozzarella
- Get For the sauce:
- Take 6 tablespoons mayo
- Take 4 tablespoons milk
- Take 4 tablespoons sour cream
- Make ready 1 tsp dried parsley
- Take 1/2 tsp garlic powder
- Prepare 1/4 tsp pepper
- Make ready 1/4 tsp onion powder
- Prepare Dash salt
Steps to make Chicken club pizza EASY:
- Heat oven to 400 and grease baking sheet. Spread out pizza dough on a 13x9 pan. Bake 8 minutes. Remove from oven.
- Mix sauce ingredients and spread on to partially baked crust.
- Top with chicken then the cheese then top with , onion and tomato. Return to oven for 6-7 more minutes.
- Place under broiler for 3-4 minutes until cheese is speckled. Sprinkle some dried parsley on top for a garnish.
So that’s going to wrap this up with this special dish chicken club pizza easy recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
