Hi, I am Kate. Today, I will show you a way to make meatloaf recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Meatloaf Recipe
Meatloaf is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Meatloaf is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have meatloaf using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf:
- Take 2 lb lean ground beef
- Make ready 1 cup milk
- Make ready 6 slice bread
- Prepare 1 cup shredded parmesan
- Get 2 small onions chopped
- Get 1/4 of a red pepper chopped
- Take 1 sliced tomato
- Make ready 1 clove garlic chopped
- Make ready 1 tbsp butter
- Get 3/4 tsp salt
- Make ready 1/2 tsp lawrys season salt
- Prepare 1 tsp worcestershire
- Take 1/2 tsp black bepper
- Make ready 1/4 cup fresh parsley chopped
- Prepare 1 (SAUCE INGREDIENTS)
- Get 1/2 cup ketchup
- Get 6 tbsp brown sugar
- Make ready 1/2 tsp mustard
- Prepare 1/2 tsp grace hot sauce
- Get 1/2 tsp vinegar
- Take 1/2 tsp worcestershire
Steps to make Meatloaf:
- For the sauce In small bowl mix the ketchup brown sugar mustard hot sauce 1/2 tsp worcestershire and vinegar together and set aside
- Take the 6 slices of bread and cut them up in small peaces and place in medium bowl then add the milk mix together and set aside
- In a small frying pan add the butter garlic onion and red peppers and fry for few minutes until it starts to soften and set aside
- In a large bowl mix the beef with the parmesan + salt + worcestershire + season salt + black pepper + parsley + milk soaked bread + onion mixture and mix all together
- In a large loaf pan line up with tin foil and place your beef mixture inside and add the slice tomatoes and half the sauce on top and bake in a 350 ° oven for 1 hour and 10 minutes
- When meatloaf is finished take it out of the loaf pan and tin foil and place on a serving platter cut a in slices and top with the rest of sauce if you like ( be careful while removing from tin the fat dripping its very hot ) serve with your favorite sides !
So that’s going to wrap it up with this special dish meatloaf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!