Hi, I’m Clara. Today, I will show you a way to make chris awesome meatloaf recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chris Awesome Meatloaf Recipe
Chris Awesome Meatloaf is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Chris Awesome Meatloaf is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook chris awesome meatloaf using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chris Awesome Meatloaf:
- Prepare 3 lbs ground beef
- Make ready 2 eggs
- Make ready 2 table spoons of dried onion flakes
- Prepare Handful bread crumbs
- Make ready 1/2 cup beef broth
- Get 1/2 tea spoon smoked paprika
- Make ready 1/2 teaspoon salt
- Make ready 1 tablespoon onion powder
- Take 1 tablespoon garlic powder
- Prepare 1 tablespoon season salt
- Take 1 teaspoon pepper
- Make ready 1/2 cup ketchup
- Make ready 1/2-1 full green bell pepper to taste
- Make ready 1 cup ketchup or BBQ sauce for the topping (Save for later)
Instructions to make Chris Awesome Meatloaf:
- Heat oven to 350°
- In a medium bowl mix all the dry ingredients.
- In a large bowl mix all of the wet ingredients (including the bell pepper), using your hands.(Except for 1 cup of ketchup or BBQ sauce)
- Combine both wet and dry ingredient in the large bowl, again mixing using your hands.
- When all of the ingredients are thoroughly mixed, form them into a bread loaf baking pan. Form into a loaf.
- Place the pan into the 350° oven for 1 hour.
- At the end of the hour pull the meatloaf out of the over and top with the remaining 1 cup of ketchup or BBQ sauce.
- Place the meatloaf back into the oven for 30 min.
- Remove from oven and allow it to cool for 15 mins then serve. YUM!!!
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