Hello, I am Jane. Today, we’re going to make easy chasyu ramen recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy chasyu Ramen Recipe
Easy chasyu Ramen is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Easy chasyu Ramen is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy chasyu ramen using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy chasyu Ramen:
- Prepare 100 g Japanese ramen noodles
- Take 10 ml concentrated ramen soup
- Make ready 100 ml hot water
- Prepare Small bunch chives
- Take Slices Chasyu
Steps to make Easy chasyu Ramen:
- Boil the water for noodles then add the ramen noodles and cook for 4mins.
- After they are ready, drain the water and wash through cold water until water runs clear.
- In a measuring cup prepare the ramen soup by mixing the concentrated ramen soup and hot water.
- In a bowl, pour your ramen noodles inside then add the ramen hot soup. Add the toppings, chives and chasyu.
- Serve when hot 😄
- You can replace the chasyu with preroasted belly or top side beef slices.
So that is going to wrap this up for this exceptional dish easy chasyu ramen recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
