Hello, I’m Kate. Today, I’m gonna show you how to make chili-cheese pizza recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chili-Cheese Pizza Recipe
Chili-Cheese Pizza is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chili-Cheese Pizza is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chili-cheese pizza using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chili-Cheese Pizza:
- Take Chili cheese
- Make ready 1/2 pound hots
- Take 1 cup sausage chili sauce see my recipe
- Get 1/3 pound whole milk mozzarella cheese shredded
- Prepare 1/3 cup Heinz tomato ketchup
- Take 2 tablespoons sweet pickle relish
- Prepare 2 tablespoons yellow prepared mustard
- Get 2 cup shredded cheddar cheese
- Get Pizza dough
- Make ready 1-1/2 tablespoons yeast
- Make ready 3 cups all purpose flour
- Get 2 teaspoon baking soda
- Make ready 2 tablespoons extra virgin olive oil
- Make ready 1 cup hot tap water
- Take 2 teaspoon sugar
- Take 1 teaspoon salt
- Get Coating
- Prepare As needed extra virgin olive oil for bowl and dough
Steps to make Chili-Cheese Pizza:
- Put the hot tap water in a bowl with the yeast, salt, oil, and sugar. Stir well. Let this sit 10-12 minutes. Mix the flour and baking soda.
- Slowly mix the yeast mixture with the flour mixture. When mixed knead for 10 minutes. Coat with oil the bowl and the dough. Let this rise for 1 to 1-1/2 hours in a warm place.
- Punch the dough. Divide the dough in half form two balls let them rest in a warm place for 20 minutes or, put into a ziploc bag and put into the refrigerator, till needed. Then form the pizza crust let it rest 10 minutes. If you want it bigger press it larger.
- Preheat oven 450°Fahrenheit. Take one pizza crust add ketchup spreading it over the whole surface. Cover with mozzarella cheese. Add the mustard. Cut the hots clean in half lengthwise. This will give you 8 slices of hots.
- Place the hot slices around the crust. The pizza will be cut into 8 slices so position the slices equally around the pizza crust. Add sausage chili sauce over the top of pizza. Now add the shredded cheddar cheese over the top.
- Add a bit of sweet pickle relish here and there over half the pizza, some folks don’t like the relish. We put on top of the cheese so the one’s who do can see which one has it on it. Bake in the oven for 15-20 minutes let rest for 7-8 minutes cut it carefully between the hots so everyone gets an equal share. Now serve. I hope you enjoy!!!
So that is going to wrap this up for this distinctive dish chili-cheese pizza recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
