Hi, I am Laura. Today, we’re going to make aloo(potato) bhindi(okra) chatakedar recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Aloo(potato) bhindi(okra) chatakedar Recipe
Aloo(potato) bhindi(okra) chatakedar is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Aloo(potato) bhindi(okra) chatakedar is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook aloo(potato) bhindi(okra) chatakedar using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Aloo(potato) bhindi(okra) chatakedar:
- Get 250 gm bhindi (okra)
- Get 2 potatoes (aloo)
- Prepare 1/2 tsp Red chilli powder
- Prepare 1/2 tsp Coriander powder
- Make ready 1/4 teaspoon Turmeric
- Take 1/4 teaspoon Chat masala
- Prepare as per taste Salt
- Prepare as needed Oil
- Make ready 1/4 tea spoon Cumin seeds
- Make ready 2 Onion
- Take 2 tomatoes
- Prepare 3 green chillies
- Get as needed Coriander leaves for garnishing
Steps to make Aloo(potato) bhindi(okra) chatakedar:
- Fry bhindi and aloo separately and leave aside
- Take oil add cumin seeds and chopped onion.let onion change it’s colour then add green chillies and ginger garlic paste.
- Once the raw smell of ginger garlic goes add tomato and dry masala that is red chilli powder, coriander powder, turmeric and salt.cover for 5 minutes till tomatoes are done
- Now add fried bhindi and aloo to this and cook for another 5 minutes on sim
- Sprinkle chat masala and coriander leaves on top
So that is going to wrap this up for this special dish aloo(potato) bhindi(okra) chatakedar recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
