Hi, I am Laura. Today, we’re going to make amchur methi okra with pasta chisel kheer recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Amchur methi okra with pasta chisel kheer Recipe
Amchur methi okra with pasta chisel kheer is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Amchur methi okra with pasta chisel kheer is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook amchur methi okra with pasta chisel kheer using 23 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Amchur methi okra with pasta chisel kheer:
- Make ready 200 g okra
- Get 150 g potato
- Prepare 200ml milk
- Take 5 tsp sugar syrup
- Get 50 g chisel
- Prepare 5 tsp pasta
- Make ready 1 tsp dry mango powder
- Make ready 2 tsp roast fenugreek powder
- Make ready 1 tsp cumin seeds
- Take 1 tsp mustard seeds
- Take 1 tomato
- Get 2 cheeries
- Take 2 tsp crush dry fruit
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Make ready 2 tsp green chilli powder
- Get 2 tsp dry ginger powder
- Prepare 1 cup water
- Get 2 tsp curry leaves
- Get 1 dry chilli
- Get 3 tsp mustard oil
- Take 1 tsp crush clove
- Prepare 1 tsp crush black pepper
Steps to make Amchur methi okra with pasta chisel kheer:
- Okra: At first,cut all vegetables
- Put oil in pan with dry chilli
- Then, add mustard,cumin seed,curry leaves
- After tempt, add all vegetables in pan.
- Saute them in mustard oil during 5 min.
- Add all powder masala and mix them.
- Saute them with salt.
- Next add water in it.
- Boil it and ready the curry.
- Kheer: take milk in pot
- Tempt it and put pasta on milk.
- After boil the pasta will soft.
- Next,knead the chisel in plate.
- Take sugar syrup in pan
- Add chisel on sugar syrup.
- Saute it in pan
- Add it in pasta milk.
- Now,mix all of them in milk pan on induction.
- After that, stir the milk and boil.
- Ready the kheer and add crush dry fruit.
- Add cherry on it.
- Serve both of them in dinner with wheat bread
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