Amchur methi okra with pasta chisel kheer
Amchur methi okra with pasta chisel kheer

Hi, I am Laura. Today, we’re going to make amchur methi okra with pasta chisel kheer recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Amchur methi okra with pasta chisel kheer Recipe

Amchur methi okra with pasta chisel kheer is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Amchur methi okra with pasta chisel kheer is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook amchur methi okra with pasta chisel kheer using 23 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Amchur methi okra with pasta chisel kheer:

  1. Make ready 200 g okra
  2. Get 150 g potato
  3. Prepare ‌200ml milk
  4. Take 5 tsp sugar syrup
  5. Get 50 g chisel
  6. Prepare 5 tsp pasta
  7. Make ready 1 tsp dry mango powder
  8. Make ready 2 tsp roast fenugreek powder
  9. Make ready 1 tsp cumin seeds
  10. Take 1 tsp mustard seeds
  11. Take 1 tomato
  12. Get 2 cheeries
  13. Take 2 tsp crush dry fruit
  14. Prepare 1 tsp turmeric powder
  15. Prepare 1 tsp red chilli powder
  16. Make ready 2 tsp green chilli powder
  17. Get 2 tsp dry ginger powder
  18. Prepare 1 cup water
  19. Get 2 tsp curry leaves
  20. Get 1 dry chilli
  21. Get 3 tsp mustard oil
  22. Take 1 tsp crush clove
  23. Prepare 1 tsp crush black pepper

Steps to make Amchur methi okra with pasta chisel kheer:

  1. Okra: At first,cut all vegetables
  2. Put oil in pan with dry chilli
  3. Then, add mustard,cumin seed,curry leaves
  4. After tempt, add all vegetables in pan.
  5. Saute them in mustard oil during 5 min.
  6. Add all powder masala and mix them.
  7. Saute them with salt.
  8. Next add water in it.
  9. Boil it and ready the curry.
  10. Kheer: take milk in pot
  11. Tempt it and put pasta on milk.
  12. After boil the pasta will soft.
  13. Next,knead the chisel in plate.
  14. Take sugar syrup in pan
  15. Add chisel on sugar syrup.
  16. Saute it in pan
  17. Add it in pasta milk.
  18. Now,mix all of them in milk pan on induction.
  19. After that, stir the milk and boil.
  20. Ready the kheer and add crush dry fruit.
  21. Add cherry on it.
  22. Serve both of them in dinner with wheat bread

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