Hi, I am Joana. Today, we’re going to prepare fresh chili sauce (sambal mentah) *vegan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fresh Chili Sauce (Sambal Mentah) *Vegan Recipe
Fresh Chili Sauce (Sambal Mentah) *Vegan is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Fresh Chili Sauce (Sambal Mentah) *Vegan is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have fresh chili sauce (sambal mentah) *vegan using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- Prepare 5 spicy chilies (you can put more or less)
- Take 1 tomato
- Make ready 1/2 garlic clove
- Get 1/2 kaffir lime fruit
- Get 1/2 tsp salt
- Get 1/4 tsp shrimp paste (optional)
Instructions to make Fresh Chili Sauce (Sambal Mentah) *Vegan:
- In a mashing bowl, mash chilies and garlic.
- Dice tomato and mash it together with the chilies and garlic and add salt, stir it well.
- Squeeze kaffir lime into chili mixture, mix it well.
- Enjoy it with anything you like, e.g: egg, chicken, steak, hamburger, tofu, tempeh, fish, etc.
- You can use any type of spicy chilies like bird eye chilies, jalapenos, habaneros, etc.
So that is going to wrap it up with this distinctive dish fresh chili sauce (sambal mentah) *vegan recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
