Hi, I am Jane. Today, we’re going to make bhindi(okra) fry recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Bhindi(okra) fry Recipe
Bhindi(okra) fry is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Bhindi(okra) fry is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have bhindi(okra) fry using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bhindi(okra) fry:
- Prepare 350 gm bhindi(okra)
- Get 3 medium size potato
- Prepare 4 small size eggplant
- Prepare Salt (as per your taste)
- Take 1/2 tsp red chilli powder
- Take 1/2 tsp garam masala
- Take Onion, tomato, green chilli and lemon for garnish
- Take Olive pomace oil to fry the vegetables
Instructions to make Bhindi(okra) fry:
- Cut and peel all vegetables..
- Heat oil in a pan…now deep fry all vegetables one by one.
- Sprinkle all spices on fried vegs…Garnish with lemon and green chilli.
- Serve with chapati and salad.
So that’s going to wrap it up for this exceptional dish bhindi(okra) fry recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
